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UK company experiments with new technology to grow crops underground
Growing Underground, a company based in Clapham, sustainably grows salads and other "microgreens" 33m below the busy streets of London.
Using the latest hydroponic systems and LED technology, the crops are grown year-round in a "perfect,…
Incredible device can scoop up ‘liquid’ spills without any mess
The SWITL robotic hand features a conveyor belt, believed to be made from Teflon, which moves so fast it is able to pick up semi-liquid spills without leaving a mess.
The device has to be seen in action to be believed.…
A restaurant with no chefs or waiters
Is this the future of restaurants? What’s for sure is that this isn’t the first robotised restaurant. Haidilao, another robot restaurant, also opened in Beijing at the end of October, while at the beginning of May, Spicy opened in the…
The science behind the Impossible Burger
The Impossible Burger is a meatless hamburger, but it tastes, smells, and bleeds like a real beef patty. The secret ingredient? Neuroscience.
SEEDS by materials Quartz
Rotating hay locations for cattle
Paul Beck explains why it is important to rotate locations for feeding hay in pastures.
SEEDS by materials SUNUPTV
Story of rare John Deere Model D Industrial
Only 100 of these John Deere Model D Industrial Tractors were built from 1935 to 1941. John Deere realized early on there was a market for these heavier built industrial tractors. This 1936 model spent its working life as a road grader in…